Dining like Monks
We visited the Augustiner Brau Mulln for dinner which was founded in 1621 by Augustinian monks. It operates the oldest continuously active brewery and Austria’s largest beer tavern. The beer is still traditionally drawn from wooden barrels and served in stone steins. Visiting the tavern is a unique, self-service experience that operates on centuries-old tradition. You grab a stone stein from the shelf yourself and … Continue reading Dining like Monks